Truffles: 50 Deliciously Decadent Homemade Chocolate Treats Reviews

Truffles: 50 Deliciously Decadent Homemade Chocolate Treats

The gourmet chocolate market is growing like gangbusters, and Truffles offers 50 recipes for indulgent chocolate truffles using high-quality chocolate infused with a wide range of fabulous flavorings. Anyone can become a master truffle maker with these clear, easy-to-follow recipes and tips on truffle-making basics, choosing the right chocolate, and decorating and storing truffles. Filled with beautiful 4-color photographs, this is the only book on the market devoted entirely to truffles.

List Price: $ 12.95

Price: $ 12.95

Truffles: 50 Deliciously Decadent Homemade Chocolate Treats

Truffles: 50 Deliciously Decadent Homemade Chocolate Treats

• ISBN13: 9781558322301
• Condition: New
• Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed

Few sweets epitomize the luxurious indulgence of gourmet chocolate like truffles, and now these fine desserts can be made effortlessly in your own home. In Truffles, Dede Wilson presents 50 clear, easy-to-follow recipes for delicious truffles using milk, dark, and white chocolate infused with a variety of fabulous flavorings, such as raspberry, ginger, espresso, cognac, passion fruit, hazelnut, and champagne. Filled with gorgeous, mouthwatering 4-color photographs, Truffles also features tips on

Rating: (out of 14 reviews)

List Price: $ 12.95

Price: $ 8.30

Raw Chocolate Cacao Treats Even an 8-Year Old Can Make

We went back in to the raw food test kitchen to put two chocolate recipes to the test! 1) Cacao butter + cacao powder + agave syrup vs. 2) Cacao butter + cacao & carob powder + yacon syrup Visit KaliLilla.com on August 29th to find out how they fared against each other. Credit: “Naked Chocolate” book by David Wolfe and Shazzie for Chocolate Beret concept although recipe is different.

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Chocolate Treats to Enjoy: Amish Chocolate Toffee Bars and Triple Chocolate Clusters

We always have people wanting more chocolate recipes.  (It’s so good to know I am only one of many chocoholics.)  So here are more chocolate delights just for you.  Choices include Amish Chocolate-Toffee Bars.  These bars, in true Amish tradition, are simple but delicious three layer bars that are easy and quick to make.  If you prefer candy, try the Triple Chocolate Clusters.  These candies are clusters of various chocolates and coating over nuts and pretzels.  Oh, go for it!  Make them both.

AMISH CHOCOLATE TOFFEE BARS

CRUST:
1 cup flour
3/4 cup white sugar
1/2 cup butter

Preheat oven to 350 degrees.

Mix above ingredients and press into a 9 x 6-inch pan. Bake at 350 degrees for 15 minutes.

FILLING:

3/4 cup brown sugar
1/2 cup butter

Boil brown sugar and butter in a saucepan for one minute. Pour over the baked crust.

TOPPING:

1 cup pecans
1 cup chocolate chips

Sprinkle the pecans over the top of the filling. Bake at 350 degrees for 10 minutes. Remove from oven and while still hot, sprinkle chocolate chips over the top and spread to smooth. Cut into bars when cooled.

TRIPLE CHOCOLATE CLUSTERS

2 (4-oz each) white chocolate bars
1 cup milk chocolate morsels
1 cup semi-sweet chocolate morsels
1 1/2 cups chopped pecans
1 1/2 cups broken pretzels

Melt the white chocolate, milk chocolate and semi-sweet chocolate together in a heavy saucepan over low heat, stirring constantly. When chocolates are completely melted and blended, stir in the pecan pieces and pretzel pieces. Drop by heaping tablespoons onto lightly greased waxed paper. Chill in the refrigerator at least one hour. Store in an airtight container in the refrigerator for up to one month.

Yield: approximately 3 dozen

You can make a firmer candy by using 3 cups semi-sweet chocolate morsels and leaving out the milk chocolate and white chocolate.

Enjoy!

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The Chocolate Cookbook: Luxurious treats for total indulgence: 135 irresistible recipes shown in 260 stunning photographs

Product Description
No other food comes close to chocolate for sheer indulgence, and this book will show you how to choose it, melt it, cook with it and enjoy it over and over again with the 150 brilliant recipes it contains…. More >>

The Chocolate Cookbook: Luxurious treats for total indulgence: 135 irresistible recipes shown in 260 stunning photographs